OUR PASTA DISHES

As with his pizzas, Alberto simply refuses to compromise on the quality of his pasta ingredients.

All pasta dishes are cooked to order. You won't eat slimy pre-cooked pasta at Alberto’s!

Alberto’s tomato-based sauces are home-made using sweetly rich Strianese tomatoes, farmed in the mineral-rich volcanic soil of San Marzano and ripened in the Mediterranean sun. 

Alberto insists on using high-quality 100% mozzarella and Parmesan.

Our famous Bolognese is slow cooked for five hours, as per Italian tradition, for an intense and authentic taste.